Banana Cake with Cream Cheese Frosting
So I finally got done doing dishes and baking, cooking and making lunch for the hubby (for tomorrow). And I wanted to show you what I made from scratch tonight.
I am not a cake eater, but I do love to make them. I was going to make two round cakes and stack them, but decided because I have a family of four plus any other kid that decides to stop in, that I would just do the quick and easy but not always pretty 9x13 pan. And I am leaving off the nuts. We have enough of those in this family we don't need to add anymore. Ha! Yes I am very lame when it comes to my jokes.
I did two hours of dishes tonight. And I baked for about an hour, plus I did have to do some final touches to tonight's dinner, even though my daughter started it in the crockpot. So basically I have been on my feet since I got home at 415pm. That is 5.5 hours my time. Ugh. But I do love my family, and I love to make stuff for them to eat, although I must say, I haven't felt much like doing anything lately. But this week, I am scheduled to make certain dinners and so far, I am doing well with the set up.
Here is the recipe for this cake
(by Sweet Revelations, which they adapted from Food.com)